Happy holidays…..

We just wanted to wish all of you a very Merry Christmas and a Happy Hanukkah!  We will get back to our regular updating next week.  Have a blessed weekend.

peas and love….
Krys and the boys

Curry in a hurry…

Last night I made a delicious curry dish.  It was so tasty.  It was a mix of red beans, mustard greens from the garden, and roasted sweet potatoes.  I added some onion, garlic, and curry spices and served it over brown rice.  Simple and oh so good.

I was going to make sausage and kraut dogs for dinner tonite, but looked in fridge to find out I was out of tamari.  Le sigh.  I needed it to make the sausage.  I guess I will make that dish Sunday or Monday.  The boys and I will hitting the grocery store this evening, rain or shine.

Speaking of rain, it is supposed to rain all the way through Monday.  The good thing about that is we need it after our drought and the garden will go crazy.  The bad thing, when it rains, it makes you feel sleepy and lazy, well at least it makes me feel that way.  Hee hee.

Do you have any plans for the weekend?  We are taking it easy.  Josh has to work all day, so the boys and I will most likely run a few errands and bake.  Sunday afternoon will be crazy busy for me.  I am helping a friend with a photo shoot.  That should be fun.

Well, I am off to cook some beans for tonite’s taco dinner.  Hope you have a lovely Friday and a great weekend.

peas and loves….
Krys and the boys

Glorious greens…..

Last night I made a mixed greens quiche.  It was delicious.  We used greens from our garden plot, beet greens, dinosaur kale, and swiss chard.  I served it with a simple chickpea salad that was light and very tasty. 

The weather is turning cooler here, but thankfully not so cold that the garden has died out yet.  We are still eating greens literally everyday thanks to the garden going crazy.  Yesterday I harvested mustard greens, bok choi, dinosaur kale, beet greens, beets, swiss chard, spinach, and salad greens.  I told you we have a lot of greens. 

Well, I am off to roast some sweet potatoes, and cook some red beans for tonite’s dinner.  Hope you have a lovely Thursday.  We are headed to the library and then watch a documentary.

peas and love….

Krys and the boys