After a ton of unpacking. Oy! I am back. The kitchen was unpacked first. Hee hee. Priorities. We love the place and the boys are thrilled. Moving is such a pain, but we are happy, so all the heavy lifting was well worth it.
One thing I love about the new place, new appliances. We have a brand new stove and a brand new refrigerator. Yippee! I have already baked scones, three diffrent types of muffins, and bread all before Tuesday. 🙂
And of course I cooked. We went out to eat twice during our move and not to sound like a snob, but after dining away from home, I would much rather cook instead of dine at a restaurant. The food was good, not great.
Monday, I utilized the crockpot. Since I was busy unpacking I needed something that would cook itself. I did a “Everything but the kitchen sink” type of red curry stew. I was tasty and easy to make. I love those type of meals.
Last night I made a lovely pasta dish. After riding 12 miles, the pasta hit the spot. It was wholewheat pasta with a broccoli pesto, veggies, almonds, avocado, a nutty vegan cheese, and red pepper flakes. It was amazing.
Tonite I made tacos. As I mentioned earlier, we went out to eat during our move. One of the meals was “meh”. It was at a Mexican restaurant and wasn’t really worth the money it cost taste wise. So tonite, I decided to make tacos. They were amazing. I made potato kale tacos with avocado, salsa, and a nutritional yeast sauce. And of course homemade tortillas. I served the tacos with a side of refried beans, never from a can. It was perfect.
Well I am off to bed. I have an 18.5 mile bike ride tomorrow. Good times. Hope you have a lovely evening.
peas and love….
Krys and the boys